It is Turkey time! So let’s pick out some Thanksgiving 2020 wines. No, international readers, Thanksgiving is not solely an American holiday. We Canadians celebrate the bounty of harvest and the blessings of the year on the second Monday of October. Sure, many of you might be thinking that there is not much to be thankful for in these challenging times of deadly viruses, rampant wildfires, ongoing global conflict, and the uncertain future of democracy. But, I would like to offer the following anecdote as a counter argument.
A couple of years ago I met a charming Piedmontese wine producer at an Italian wine trade fair. He poured through a selection of wines that I greatly enjoyed and we had a very interesting conversation. Fast forward to last week and the delivery of a mystery bottle of wine to my door. It was a bottle of Barolo, offered as a gift to congratulate me on my Master of Wine success. When I wrote back to thank Gabriele for his generosity, he said that, especially in these hard times, we have to take every occasion to celebrate our victories. He signed off with the sentence, “thank God 2020 is not only about bad news”!
Bad news is indeed all around us – big and small. While I feel petty relating my trivial problems, the daily reality of living in a “red zone” – where gatherings are prohibited, quashing our Thanksgiving family gathering, and threatening to ruin our children’s Halloween festivities – is pretty glum. I am therefore all the more determined to seize every opportunity for fun. And what could be more fun than cooking a massive feast and pairing it with the perfect wines? Not. Much!
So here are my “screw the seriously messed up world situation, let’s eat some turkey and drink something delicious” Thanksgiving 2020 wines (or just regular old week-end) meal.
Under the “I’m just keeping it casual and need to save my pennies” category, I recommend these Thanksgiving 2020 wines:
Mont Gras “Amaral” Sauvignon Blanc 2019, Leyda Valley, Chile
Drink this while you are stuffing the turkey, chopping potatoes, and bopping along to your favourite tunes. Its lively, light bodied style and vibrant lemon, passion fruit, herbal aromas will keep your palate refreshed.
Maison Ogier Ventoux Rosé
This Southern Rhône Syrah, Grenache, Cinsault blend is the epitome of easy drinking charm with its soft, rounded mouthfeel and inviting candied red fruit aromas. This medium bodied, dry rosé is a perfect Turkey wine for your red wine averse friends.
Châsse Galerie Languedoc Red, by Jean-Noël Bousquet 2017, Languedoc, France
Great value for the price, with baked dark fruit, chocolate, and subtly smoky notes on the nose. The palate is full bodied and velvety smooth, with ripe, rounded tannins and and a dry, bright-fruited finish. The combination of rich, ripe fruit and fairly unobtrusive tannins will compliment the turkey, stuffing, and savory side dishes.
Under the “I am upping my game, but still want to keep things reasonable” category, check out these Thanksgiving 2020 wines:
Bisol Crede Valdobbiadene Prosecco Superiore 2019, Italy
A lovely, harmonious Prosecco with none of the frothy, mouth-filling bubbles of lesser examples. This dry, silky textured bubbly has delicate apple, pear, white floral aromas and a clean, fresh palate.
Domaine Labranche-Laffont Pacherenc du Vic-Bilh 2018, South-West, France
Another great apéritif white, with an intriguing, aromatic nose of star anise, beeswax, fresh almonds & citrus. The palate is racy and sleek, with tangy tangerine and grapefruit flavours lingering on the dry finish.
Where to Buy: SAQ (24.45$)
Flat Rock Cellars Estate Pinot Noir 2018, Twenty Mile Bench, Ontario, Canada
The 2018 Estate Pinot Noir has perky aromas of ripe cherry, red berries, and hints of menthol. The palate hums with juicy acidity and tangy red berry flavours on a smooth, lightweight backdrop. Much like a tart, subtly sweet cranberry sauce, this Pinot will offset the richness of Thanksgiving fare perfectly.
Domaine Cazes “Marie Gabrielle” Côtes de Roussillon 2019, Languedoc-Roussillon, France
Classic rich, smooth and ripe fruited Côtes du Roussillon redolent with macerated black, blue fruit and lingering notes of dark chocolate. The finish is fresh, with moderately firm tannins. A hearty wine great for chilly fall evenings.
Under the “I’m splashing out, who know when this madness will end?” category, how about these Thanksgiving 2020 wines:
Domaine St. Jacques Brut Rosé Sparkling, Québec, Canada
Initially shy, revealing delicate cranberry, red apple, savoury herbal notes on the nose, with just a hint of brioche. Crisp and taut on the palate, with fine mousse and a nice balance of tangy red fruit and subtly creamy texture. Finishes crisp and dry.
Tawse Winery Robyn’s Block Chardonnay 2016, Twenty Mile Bench, Ontario, Canada
This is an opulent, yet harmonious Chardonnay with vibrant acidity and subtle stony minerality to offset the rich, layered texture. The nose features seductive aromas of raw honey, yellow apple, white floral notes, and almonds. The palate is crisp and full bodied, with a concentrated core of ripe orchard fruit, subtle butter, and vanilla nuances. Long and layered.
Agnès Paquet Auxey-Duresses 2018, Burgundy, France
An appellation which is often austere in its youth, however the warm 2018 vintage in the skillful hands of Agnès Paquet is a delight. Bright red berry and cassis notes on the nose, with floral and faintly earthy undertones. The palate is incredibly vivacious, with a silken texture, tangy fruit flavours, and fine-grained tannins. The finish is long and lifted.
Where to Buy: SAQ (45.00$)